This is a wonderful appetizer. I only fix it for large gatherings so I won't eat too much of it. You'll love it. I also usually double it because everyone...
Author: MRIKEL
The cheese balls add a change to your pasta dinner. This is a great recipe that I got from my father. He made these while I was growing up and I loved...
Author: MASSA21
Every so often I treat my co-workers to something I make at home. They love this treat. Not many calories and good too. You can use any kind of cheese...
Author: Dmarcks
These are great for the holidays or special occasions. I am always asked to bring these for our office parties and they are the first to go.
Author: NATTUMS
A baked appetizer made of an olive wrapped in a scrumptious cheese mixture. It is an easy appetizer and always a favorite.
Author: ANITAL
Easy homemade hummus with chipotle and spices. Creamy and slightly spicy. Serve with pita bread or pita chips. Garnish with herbs and a squeeze of lemon...
Author: JLRUSSELL
These phyllo crackers have a delicate, flaky texture with a buttery flavor. Bagel seasoning can be found at most major retailers or you can make your own....
Author: France C
This is a flavorful and spicy layered appetizer dish that you can serve with tortilla chips. It reheats wonderfully, if there's any left over! And that's...
Author: Becky
When we are in Italy, one of our favorite things to do is to stop in at one of the local pizza places for a quick snack - a nice big square of 'Pizza Bianca...
Author: Kim's Cooking Now
This sweet version of a pinwheel made with crushed pineapple, cream cheese, and sliced ham always goes over well at parties.
Author: SUSE148
Shrimp stuffed with crabmeat and spinach, wrapped in puff pastry and baked in the oven. A wonderful appetizer or great served with a well-cut steak.
Author: nostatic
This no-cook, no-bake, one-bowl snack is a great option for a protein-packed snack on the go.
Author: Cool Runnings Foods
This is crab imperial with a shrimp paste added. It makes the texture of the dish, more like a spongy crabcake. Every time I make it, people just love...
Author: Michele Henry Guizzetti
These meatballs are easy to make and a favorite around our house. Serve over hot rice.
Author: Michelle R.
Easy, light and wholesomely delicious vegan lettuce wraps. A fun way to celebrate with a nutritious feast in the palm of your hand!
Author: VeggieCravings
This recipe is actually based off a recipe called Chewy, Nutty, Healthy Granola Bars that I modified. I made for my 4-H club and they loved it so much...
Author: Emily Anne
Full of veggies and lean protein, these tuna boats make a great lunch or hearty snack!
Author: EverFit Montana
Serve this aromatic chilled dip with crackers and veggies. Caraway seed and chives contribute to the delicate flavor.
Author: Michele O'Sullivan
A scrumptious concoction of candied walnuts, incorporating cream sherry, orange zest and brown sugar. These freeze well.
Author: AntKathy
This creamy, colorful dip is a great recipe for unexpected guests or any type of gathering. Use low fat cream cheese, if desired. Adjust the quantity and...
Author: SJ_TULL
Tarragon vinegar and garlic highlight the marinade for these delicious mushrooms!
Author: Kathleen Burton
This is an heirloom recipe from a restaurant on the Kentucky River near Lexington (out of business since the late 1990s). It's a quick fix for a party,...
Author: germanyjess
These little cocktail wieners are delicious and my husband loves them. The orange glaze really complements the wieners.
Author: Kari Chappell
This is my own spread. Here in Florida there is a wide variety of these served at restaurants, but this beats anyone else's, so it's been said. Enjoy!...
Author: naylchik
Hummus for dessert? So delicious and full of chocolate, no one will ever know you made it with garbanzo beans! Try it with fresh fruit, cookies, crackers...
Author: Yoly
I'm not a big fan of bruschetta, but I love this recipe, and so does everyone I've made it for! This is just as good as anything from a restaurant. This...
Author: Jessica
These refreshing lettuce shrimp wraps are simple to prepare and are great as an appetizer or alone as a meal.
Author: ARCTICDOGG
Crab salad meets crab rangoon in these stuffed fried pickles.
Author: Soup Loving Nicole
Mexican-style spices and shredded Cheddar cheese are lively additions to plain popcorn.
Author: sal
My version of an Obatzda cheese that is served with soft pretzels and washed down with good beer. I serve this at my annual Oktoberfest Party. Not a traditional...
Author: Veronica Standeven
Sunday football cheese dip. Serve with Tostitos® chips.
Author: Lee Ellen BrunGates
This is a great dip for parties. It goes a long way and is served at room temperature so it does not have to be kept hot or cold. I usually serve it on...
Author: ROCKSTAR1115
The white balsamic vinegar and lemon zest bring a wonderfully light flavor and a little zip to this dipping sauce for bread. This also makes a great spread...
Author: Dana Hume Turnbull
These nuts are to die for! I do not like spicy food and I love these. My mom gave me this recipe and I am now making them on a weekly basis!
Author: Leslie Mehl Gibbs
This is the best/easiest way to cook wings, in my opinion! They are not fried, not greasy, are lower in calories, and oh so yummy! A little spicy, but...
Author: Amy McGowen
My mom made this for a couple of decades; now, it's my turn. These are highly addictive and make a great food gift.
Author: CH_ELMORE
These taste fabulous and are best when served slightly chilled. Serve on a platter over a bed of flat leaf parsley for an attractive presentation.
Author: Kimber
If you love Buffalo chicken, then you'll want to dehydrate some jerky to take with you on your next hiking adventure or camping trip. Store in an airtight...
Author: Soup Loving Nicole
This sweet and spicy chutney is great over scallops or chicken.
Author: Yorkville_Mom
This is a great recipe for a cheese ball that my family has made for every holiday! Serve cold with crackers.
Author: JERSEYDEVIL43
This is a Nigerian recipe that my wife and her family introduced me to. Good!
Author: Eugene Darron
This is just the best crab dip ever! Try it and I promise, it will all be eaten and the recipe asked for! Best served with buttery, round crackers, but...
Author: MERCY_ME
This is a pico de gallo recipe that will have everyone asking 'how did you make this?' They will be surprised when you tell them the ingredients include...
Author: Jenny
Buffalo deep-fried battered shrimp. Serve with ranch or blue cheese salad dressing.
Author: EddieStasch
Clams prepared this way always garner standing ovations from my guests. Little do they know that it is a very fast and uncomplicated dish to prepare. For...
Author: Toi
This is a very versatile appetizer pizza recipe. A coworker of mine brought a variation of this for a potluck and I made my own from it. Any veggies can...
Author: HISTORYGIRL04